Recipe Details

Recipe provided by AllRecipes.com

Slow Cooker Turkey Breast

This tender slow cooker turkey breast is easy to make with just two ingredients. Set it up in the morning and be ready for a delicious turkey dinner.
Makes:12 servings

Ingredients

  • 1 (6 pound) bone-in turkey breast
  • 1 (1 ounce) envelope dry onion soup mix

Directions

Prep:10 mCook:480 mReady:8 h 10 m
  1. Rinse turkey breast and pat dry. Cut off any excess skin, but leave the skin covering the breast.
  2. Rub onion soup mix all over outside of the turkey and under the skin.
  3. Place in a slow cooker. Cover, and cook on High for 1 hour, then set to Low, and cook for 7 hours. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
  4. Serve with gravy.

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