Recipe Details
Recipe provided by AllRecipes.com
White Chocolate Cinnamon Toast Crunch Bars
These white chocolate Cinnamon Toast Crunch bars are super easy to make using a silicone snack bar pan and make the perfect after-school treat.
Makes:12 servings
Ingredients
- 3 ¼ cups white chocolate chips, divided
- 1 cup Cinnamon Toast Crunch cereal
- 2 teaspoons ground cinnamon
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Directions
Prep:20 mCook:Ready:20 m
- Melt 3 cups white chocolate in a double boiler or place in a microwave-safe bowl and microwave in 30-second intervals, stirring between intervals until melted.
- Add cinnamon; stir to combine.
- In a 12-well silicone snack bar pan: Place 3-6 cereal pieces in each well. Spoon chocolate over cereal. Immediately place 3-6 more cereal pieces on top of chocolate. Sprinkle remaining chocolate chips evenly over the wells. White chocolate hardens quickly, so act fast as you're assembling the candy bars.