Recipe Details

Recipe provided by AllRecipes.com

Air Fryer Scrambled Eggs

Use your air fryer to make scrambled eggs if you don't have a stovetop.

Makes:2 servings

Ingredients

1 tablespoon butter
4 eggs
1 pinch salt
1 pinch freshly ground black pepper

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Directions

Prep:3 mCook:7 mReady:10 m

Preheat the air fryer to 300 degrees F (150 degrees C). Place silicone liner into the air fryer basket and set butter on top.
Allow butter to melt, 1 to 2 minutes. Increase heat to 310 degrees F (154 degrees C).
Meanwhile, combine eggs and salt in a bowl and whisk until well combined. Pour egg mixture into silicone liner.
Cook eggs for 2 minutes. Stir the eggs with a spatula and continue cooking until eggs are set to your liking, 4 to 5 minutes. Sprinkle with pepper before serving.