Recipe Details
Recipe provided by AllRecipes.com
Best Salmon Bake
Cook salmon in the oven for a deliciously quick and simple dinner. The salmon is topped with tomato and green onion, and baked to perfection.
Makes:2 servings
Ingredients
- 1 (1 pound) salmon fillet, halved
- 1 small tomato, chopped
- 5 green onions, chopped
- ¼ teaspoon salt
- ¼ teaspoon pepper
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Directions
Prep:15 mCook:20 mReady:35 m
- Gather all ingredients.
- Preheat the oven to 350 degrees F (175 degrees C).
- Place salmon on a lightly oiled sheet pan or in a shallow baking dish, folding under thin outer edges of fillets for even cooking.
- Top salmon with chopped tomatoes and green onions, and season with salt and pepper.
- Cook salmon in the preheated oven, uncovered, until fish flakes easily with a fork, about 20 minutes.