Recipe Details
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Recipe provided by AllRecipes.com
Slow Cooker Tomato Sauce
This slow cooker tomato sauce is made with fresh Roma tomatoes, garlic, and herbs for a tangy, zesty sauce that's sure to became a family favorite.
Makes:6 servings
Ingredients
- 10 roma (plum) tomatoes - peeled, seeded and crushed
- ½ small onion, chopped
- 1 teaspoon minced garlic
- ¼ cup olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon ground cayenne pepper
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 pinch cinnamon
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Directions
Prep:15 mCook:600 mReady:10 h 15 m
- Place tomatoes, onion, garlic, and olive oil in a slow cooker. Season with oregano, basil, cayenne pepper, salt, black pepper, and cinnamon.
- Cover and cook on Low until desired consistency and flavor is reached, about 10 to 15 hours.