Recipe Details

Recipe provided by AllRecipes.com

Grilled Lobster Tails

Grilled lobster tails seasoned with a bright-flavored lemon and garlic marinade cook on the grill in just 10 minutes with tender, delicious results.
Makes:2 servings

Ingredients

  • 1 tablespoon lemon juice
  • ½ cup olive oil
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 0.125 teaspoon white pepper
  • 0.125 teaspoon garlic powder
  • 2 (10 ounce) rock lobster tails

Directions

Prep:15 mCook:10 mReady:25 m
  1. Gather all ingredients.
  2. Preheat the grill for high heat and lightly oil the grate.
  3. Pour lemon juice into a small bowl; slowly whisk in olive oil. Whisk in salt, paprika, white pepper, and garlic powder until combined.
  4. Split lobster tails lengthwise with a large knife, then brush flesh with some marinade.
  5. Place lobster tails flesh-side down on the preheated grill and cook, turning once and basting frequently with marinade, until opaque and firm to the touch, 10 to 12 minutes. Discard any remaining marinade.

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