Recipe Details

Recipe provided by AllRecipes.com

Instant Pot Ribs from Frozen

This frozen ribs Instant Pot dinner is quickly made with hickory smoke seasoned baby back ribs cooked until tender, then broiled with barbecue sauce.
Makes:4 servings

Ingredients

  • ½ cup water
  • 3 tablespoons hickory smoke seasoning (such as Savory Spice® Red Rocks)
  • 1 rack frozen baby back ribs, membrane removed and cut into 4 slabs
  • ¼ cup barbecue sauce

Directions

Prep:5 mCook:60 mReady:1 h 20 m
  1. Pour water into a multi-functional pressure cooker (such as Instant Pot). Set the trivet inside.
  2. Sprinkle hickory smoke seasoning liberally over frozen ribs; set ribs on top of the trivet. Close and lock the lid.
  3. Select high pressure according to manufacturer's instructions; set the timer for 45 minutes. Allow 10 to 15 minutes for pressure to build.
  4. Release pressure using the natural-release method according to manufacturer's instructions, about 15 minutes. Unlock and remove the lid.
  5. Preheat the oven broiler. Set an oven rack about 6 inches from the heat source.
  6. Transfer ribs to a rimmed baking sheet. Brush with barbecue sauce. Broil until glazed, 4 to 5 minutes.

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