Recipe Details
Recipe provided by AllRecipes.com
Best Green Bean Casserole
This green bean casserole pairs tender green beans with crunchy French-fried onions in creamy cheese sauce. A family-favorite recipe for the holidays!
Makes:6 servings
Ingredients
- 2 (14.5 ounce) cans green beans, drained
- 1 (1½ ounce) can condensed cream of mushroom soup
- 1 cup shredded Cheddar cheese, divided
- 1 (6 ounce) can French-fried onions
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Directions
Prep:10 mCook:15 mReady:25 m
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix green beans and condensed soup together in a large microwave-safe bowl until well combined. Microwave on high until warm, 3 to 5 minutes.
- Stir 1/2 cup Cheddar cheese into the green bean mixture. Microwave on high for 2 to 3 minutes.
- Transfer mixture to a casserole dish and spread evenly over the bottom. Sprinkle French-fried onions over top, then sprinkle with remaining Cheddar.
- Bake in the preheated oven until cheese is melted and the onions are just turning brown, about 10 minutes.