Recipe Details
Recipe provided by AllRecipes.com
Broiled Scallops
These broiled scallops are flavored with butter, lemon, and garlic salt, then quickly broiled until golden brown and sweet for a quick, easy dinner.
Makes:3 servings
Ingredients
- 1½ pounds bay scallops
- 2 tablespoons melted butter, or as needed
- 2 tablespoons lemon juice
- 1 tablespoon garlic salt
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Directions
Prep:5 mCook:6 mReady:11 m
- Preheat the broiler to high heat.
- Rinse scallops and place in a shallow baking pan. Sprinkle with 2 tablespoons melted butter, lemon juice, and garlic salt.
- Broil in the preheated broiler until scallops begin to turn golden, 6 to 8 minutes. Remove from the oven and serve with extra melted butter on the side for dipping.