Recipe Details

Grilled Pineapple

Grilled pineapple is easy to make by marinating pineapple rings with butter, hot sauce, and honey, then quickly grilling until juicy and flavorful.

Makes:12 servings

Ingredients

1 fresh pineapple - peeled, cored and cut into 1 inch rings
3 tablespoons melted butter
¼ teaspoon honey
1 dash hot pepper sauce
salt to taste

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Directions

Prep:10 mCook:5 mReady:45 m

Gather all ingredients.
Place pineapple rings in a large resealable plastic bag. Add butter, honey, hot pepper sauce, and salt.
Seal the bag and shake to coat evenly. Marinate for at least 30 minutes, or preferably overnight.
Preheat an outdoor grill for high heat and lightly oil grate. Grill pineapple rings until heated through and grill marks appear, 2 to 3 minutes per side.