Recipe Details

White Chocolate Fondue

This white chocolate fondue makes a delicious dessert and is perfect for a party or romantic night in. Serve with pretzel rods, brownies, and fruit for dipping!

Makes:8 servings

Ingredients

1 (12 ounce) package white chocolate chips
½ cup heavy whipping cream, or more as needed
¼ cup light corn syrup
2 tablespoons butter
¼ teaspoon salt
1 teaspoon vanilla extract

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Directions

Prep:10 mCook:5 mReady:15 m

Melt white chocolate chips, cream, corn syrup, butter, and salt together in the top of a double boiler over simmering water, stirring frequently, until smooth and glossy, about 5 to 10 minutes. Remove fondue from heat and stir in vanilla extract.