Recipe Details
Recipe provided by AllRecipes.com
Smoky Grilled Pork Chops
A homemade seasoning flavors grilled pork chops for added spice and a delicious smokiness in this easy recipe that's great for BBQ parties.
Makes:4 servings
Ingredients
- 1 tablespoon seasoned salt (such as LAWRY'S®)
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon ground paprika
- 2 teaspoons Worcestershire sauce
- 1 teaspoon ground black pepper
- 1 teaspoon liquid smoke flavoring
- 4 bone-in pork chops (1/2 to 3/4 inch thick)
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Directions
Prep:10 mCook:25 mReady:55 m
- Preheat an outdoor grill for indirect cooking over medium heat and lightly oil the grate.
- Mix seasoned salt, garlic powder, onion powder, paprika, Worcestershire sauce, pepper, and liquid smoke together in a small bowl until thoroughly combined.
- Rinse pork chops. Sprinkle wet chops on both sides with spice mixture. Massage spices into meat, then let stand for 10 minutes.
- Cook chops on the preheated grill over indirect heat until no longer pink inside, about 12 minutes per side. An instant-read thermometer should read at least 145 degrees F (63 degrees C). Let stand for 10 minutes before serving.