Recipe Details
Recipe provided by AllRecipes.com
Easy Batter Fruit Cobbler
This mixed berry cobbler is an easy summer dessert made with juicy fruit or berries baked in a cakey batter for a delicious old-fashioned dessert.
Makes:4 servings
Ingredients
- 4 tablespoons butter
- ¾ cup all-purpose flour
- ¾ cup sugar
- 1 teaspoon baking powder
- ¼ teaspoon salt
- ¾ cup milk
- 2 cups of sliced fresh peaches or nectarines, or whole blueberries, strawberries, raspberries, blackberries or a combination of fruits (or a 12-ounce package of frozen berries)
- 1 tablespoon sugar
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Directions
Prep:15 mCook:55 mReady:1 h 10 m
- Preheat the oven to 350 degrees F (175 degrees C). Adjust the oven rack to the upper-middle position.
- Put butter in an 8-inch square or 9-inch round pan; place in the oven until butter is melted. Remove the pan from the oven and set aside.
- Whisk flour, 3/4 cup sugar, baking powder, and salt in a medium bowl. Whisk in milk until a smooth batter forms.
- Pour batter into the prepared pan with melted butter.
- Scatter fruit over batter. Sprinkle with 1 tablespoon sugar.
- Bake in the preheated oven until the top is lightly browned and fruit bubbles, 50 to 60 minutes.
- Serve warm or at room temperature.