Recipe Details
Recipe provided by AllRecipes.com
Bisquick Sausage Balls
These Bisquick sausage balls made with baking mix, sharp Cheddar cheese, and pork sausage make a great savory party appetizer, breakfast, or brunch!
Makes:16 servings
Ingredients
- 6 cups baking mix (such as Bisquick ®)
- 2 pounds shredded extra-sharp Cheddar cheese
- 1 pound sage-flavored pork sausage (such as Neese's® Extra Sage Sausage), at room temperature
- 1 pound hot pork sausage (such as Neese's® Hot Sausage), at room temperature
Save to Recipe BookPrintEmail
&ingredients[]=shredded+extra-sharp+Cheddar+cheese&ingredients[]=sage-flavored+pork+sausage+(such+as+Neese's®+Extra+Sage+Sausage)+at+room+temperature&ingredients[]=hot+pork+sausage+(such+as+Neese's®+Hot+Sausage)+at+room+temperature&title=Bisquick%20Sausage%20Balls&image_url=https%3A%2F%2Fcdn.jwplayer.com%2Fv2%2Fmedia%2FOYVjktUo%2Fthumbnails%2FMTpKwMmZ.jpg)
Note: An Instacart account is required to proceed to purchase online. If you do not have an Instacart account please click here to create. Once account has been created, you can return to this page to complete the checkout.
Directions
Prep:15 mCook:25 mReady:40 m
- Gather all ingredients.
- Preheat the oven to 300 degrees F (150 degrees C). Grease baking sheets.
- Mix baking mix, Cheddar cheese, sage-flavored pork sausage, and hot pork sausage together in a large bowl.
- Form sausage mixture into 1 1/2-inch balls; arrange on the prepared baking sheets.
- Bake in the preheated oven until no longer pink in the center and browned on the outside, 25 to 30 minutes.
- Enjoy!