Recipe Details
Recipe provided by AllRecipes.com
Garlic Corn on the Cob
Delicious and fresh summer treat. A favorite for everyone.
Makes:12 servings
Ingredients
- 12 ears corn, husked and cleaned
- 12 tablespoons butter, divided
- ¼ cup garlic powder
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Directions
Prep:10 mCook:30 mReady:40 m
- Preheat grill for medium heat, or preheat your oven to 350 degrees F (175 degrees C).
- Place each ear of corn on a separate square of aluminum foil. Place 1 tablespoon of butter on each one, and sprinkle with garlic powder. Wrap ears tightly with the foil.
- Place ears of corn on the grill or in the oven for 20 to 30 minutes, turning over occasionally.