Recipe Details

Recipe provided by AllRecipes.com

Cardamom Maple Salmon

This delicious cardamon maple salmon recipe is super simple to make for a unique, flavorsome, Indian-inspired meal.
Makes:6 servings

Ingredients

  • 1½ teaspoons salt
  • 1 teaspoon paprika
  • 1 teaspoon ground cardamom
  • 1 teaspoon ground coriander
  • ½ teaspoon ground black pepper
  • ¼ cup grapeseed oil
  • 2 tablespoons maple syrup
  • 1 (2 pound) salmon fillet, cut into 3-inch pieces

Directions

Prep:15 mCook:10 mReady:25 m
  1. Stir salt, paprika, cardamom, coriander, and black pepper together in a bowl. Add oil and maple syrup; stir until evenly combined.
  2. Preheat a nonstick frying pan over medium-high heat.
  3. Dredge salmon pieces through maple syrup mixture until evenly coated on all sides.
  4. Cook salmon in the preheated pan until fish flakes easily with a fork, 5 to 7 minutes per side.

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