Recipe Details
Recipe provided by AllRecipes.com
Holiday Green Beans
Green beans are tossed in butter, lemon, soy and garlic, with pimentos and peanuts, for a nice change from the traditional holiday green bean casserole.
Makes:6 servings
Ingredients
- ½ cup butter
- 1 lemon, juiced
- 2 teaspoons soy sauce
- 2 cloves garlic, thinly sliced
- 2 pounds fresh green beans
- 1 (4 ounce) jar diced pimento peppers, drained
- ¾ cup chopped salted peanuts
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Directions
Prep:10 mCook:10 mReady:12 h 20 m
- In a small saucepan over low heat melt butter with lemon juice and soy sauce. Stir in garlic and cook for about 10 minutes. Refrigerate overnight.
- Place green beans in a steamer over 1 inch of boiling water, and cover. Cook until tender but still crisp, about 10 minutes. Drain.
- Heat butter mixture and pour over beans. Stir in pimentos and peanuts. Toss and serve.