Recipe Details
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Recipe provided by AllRecipes.com
Klupskies (Polish Burgers)
A traditional family favorite recipe for Polish burgers, or Klupskies, that calls for only a few simple ingredients.
Makes:4 servings
Ingredients
- 1 pound ground beef
- 1 small onion, diced
- ½ green pepper, diced
- 1 egg
- 2 tablespoons ketchup
- ¼ teaspoon sea salt
- 2 slices white bread, torn into small pieces
- cooking spray with olive oil
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Directions
Prep:15 mCook:20 mReady:35 m
- Mix ground beef, onion, green pepper, egg, ketchup, and sea salt together in a bowl; mix in white bread pieces until evenly distributed. Form the mixture into 4 patties.
- Spray a large skillet with olive oil cooking spray and set over medium heat. Cook the burgers until well-browned on the bottoms, about 10 minutes; flip the burgers and cook until the meat is no longer pink and the juices run clear, 8 to 10 more minutes.