Recipe Details
Recipe provided by AllRecipes.com
Slow Cooker Beef Stroganoff
This crock pot beef stroganoff is made with meat stewed in a slow cooker with mushroom soup, onion, and Worcestershire thickened with cream cheese.
Makes:4 servings
Ingredients
- 1 pound cubed beef stew meat
- 1 (1¾ ounce) can condensed golden mushroom soup
- ½ cup chopped onion
- ¼ cup water
- 1 tablespoon Worcestershire sauce
- 4 ounces cream cheese
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Directions
Prep:5 mCook:300 mReady:5 h 5 m
- Combine beef, soup, onion, water, and Worcestershire sauce in a slow cooker.
- Cook on Low for 8 hours or High for 5 hours. Stir in cream cheese just before serving.
- Serve over noodles.